Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| E | N | U | T | S | H | J | G | L | J | G | W | S | U | N |
| C | T | Q | W | Y | H | N | R | A | N | U | K | U | T | E |
| R | V | E | G | E | T | A | B | L | E | S | M | R | J | N |
| N | I | C | T | K | N | H | A | A | D | U | U | J | O | C |
| S | T | N | L | A | N | O | D | Y | B | H | X | C | A | Y |
| X | A | I | I | O | R | I | C | E | G | O | G | L | R | E |
| E | M | Z | R | E | T | D | W | O | Y | O | C | T | S | F |
| Y | I | I | V | A | T | A | Y | I | J | I | L | E | S | C |
| D | N | C | N | U | S | O | E | H | U | U | M | G | L | S |
| O | S | O | H | E | C | G | R | M | O | U | R | Q | A | V |
| K | O | N | O | E | R | G | G | P | G | B | F | K | E | J |
| E | F | J | Z | D | E | A | A | E | P | R | R | A | R | L |
| G | I | V | F | X | L | S | L | P | H | E | U | A | E | K |
| H | S | B | I | R | T | E | E | S | M | A | I | E | C | J |
| O | H | M | K | A | P | J | S | T | B | D | T | A | J | B |
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