Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
O | J | M | Y | B | C | P | N | G | Y | T | E | I | Q | K |
R | T | D | J | J | S | N | I | M | A | T | I | V | C | H |
T | G | R | C | N | O | R | I | E | I | N | Q | E | R | Q |
J | I | T | U | O | P | N | J | Z | I | L | T | G | D | Q |
A | L | D | D | H | E | F | U | E | F | A | K | E | R | X |
K | T | L | A | R | G | N | T | T | R | R | G | T | G | G |
D | E | S | A | F | K | O | R | D | S | G | Q | A | N | G |
S | A | L | A | U | R | A | Y | M | S | J | O | B | W | X |
T | S | E | E | P | V | H | J | E | U | K | Z | L | Q | E |
U | I | H | R | G | O | L | Z | A | N | I | H | E | L | S |
F | L | U | S | B | U | U | J | T | Q | K | C | S | Y | E |
E | C | I | R | I | H | M | L | N | I | I | F | L | L | E |
N | R | A | L | F | F | P | E | T | L | G | Q | O | A | H |
M | C | E | R | E | A | L | S | S | R | I | M | Z | L | C |
G | D | I | K | H | Y | X | J | E | G | Y | F | H | V | N |
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