Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
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| A | V | E | G | E | T | A | B | L | E | S | I | R | O | R |
| A | I | C | T | K | X | L | I | T | L | G | U | M | V | O |
| T | T | C | L | A | H | F | F | G | Z | H | G | E | V | M |
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| A | M | K | W | E | A | D | K | O | R | J | A | K | S | I |
| P | I | I | T | K | E | D | Y | S | X | Q | E | E | S | C |
| R | N | R | N | U | T | S | E | H | B | P | M | Z | L | L |
| O | S | O | O | E | G | Q | E | G | O | U | K | B | A | A |
| T | F | S | O | N | R | R | A | U | G | B | F | F | E | C |
| E | D | E | P | D | V | A | L | E | K | R | R | B | R | X |
| I | Z | I | N | C | L | T | L | A | A | E | U | A | E | A |
| N | G | I | M | X | R | E | K | S | H | A | I | G | C | F |
| O | O | J | W | Y | O | A | S | R | I | D | T | V | V | H |
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