Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| E | T | J | W | O | C | L | A | H | Y | Y | N | S | J | M |
| H | M | H | W | T | S | N | I | M | A | T | I | V | R | U |
| G | D | T | T | M | O | R | I | E | I | N | J | E | Q | I |
| Z | C | Z | T | O | O | N | W | Z | I | L | T | G | C | C |
| A | E | V | D | N | E | E | U | E | P | A | K | E | I | L |
| N | T | L | M | R | I | K | T | T | R | H | G | T | F | A |
| D | E | S | A | T | K | O | W | D | S | G | K | A | W | C |
| S | A | L | A | O | R | C | Y | I | S | B | Z | B | B | H |
| T | S | E | E | P | A | H | F | O | T | Y | S | L | S | E |
| N | I | U | R | G | O | F | I | A | G | Y | J | E | O | E |
| Q | M | U | S | B | U | U | E | T | J | H | L | S | M | S |
| E | C | I | R | K | Y | M | L | N | T | P | U | C | Y | E |
| R | X | A | A | F | T | S | E | T | W | N | Z | R | L | G |
| K | C | E | R | E | A | L | S | S | R | A | V | U | T | D |
| T | Z | P | K | A | L | X | H | L | P | Y | X | D | T | Y |
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