Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| Z | G | S | Y | I | U | W | Y | S | X | C | T | J | C | P |
| N | Z | S | Z | M | V | L | E | Y | A | O | D | Y | C | P |
| P | I | G | E | J | V | M | A | L | O | S | R | A | E | X |
| F | N | E | V | L | U | V | C | P | X | T | R | A | R | P |
| C | C | S | T | G | D | I | Z | N | L | B | I | T | E | E |
| V | D | E | E | O | U | O | H | U | O | R | C | S | A | S |
| H | Y | L | K | M | R | S | O | H | S | E | E | A | L | E |
| C | O | B | J | L | I | P | Y | N | G | A | Y | P | S | E |
| Y | G | A | S | F | I | D | I | Y | G | D | X | H | S | H |
| K | H | T | J | K | R | M | I | N | E | R | A | L | S | C |
| Q | U | E | J | A | A | U | E | H | U | X | N | T | Z | Q |
| K | R | G | T | T | V | J | I | A | O | T | W | D | A | P |
| U | T | E | I | R | O | N | C | T | T | Q | S | E | X | X |
| N | A | V | R | J | M | E | N | H | R | N | I | T | I | Z |
| F | M | T | R | F | W | X | X | U | V | Q | J | O | R | T |
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