Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| A | C | P | W | W | D | G | G | S | R | T | D | Y | M | M |
| N | N | S | D | B | B | H | E | Y | O | F | Y | Y | C | F |
| U | I | P | E | U | O | M | O | T | Z | O | R | A | E | C |
| T | Z | E | N | L | U | K | I | Y | Q | T | R | Z | R | X |
| S | C | S | T | G | D | U | J | K | L | B | I | S | E | K |
| X | A | E | E | O | R | O | N | U | O | R | C | P | A | E |
| Y | O | L | T | F | R | Y | O | H | S | E | E | X | L | K |
| A | N | B | N | A | S | P | Y | N | Z | A | W | U | S | Y |
| T | G | A | U | G | E | D | I | Q | Z | D | O | W | Z | O |
| S | M | T | G | I | R | M | I | N | E | R | A | L | S | X |
| A | K | E | N | A | A | I | W | J | E | S | E | E | H | C |
| P | F | G | T | T | M | L | M | U | I | C | L | A | C | I |
| B | M | E | I | W | A | K | S | P | R | Z | G | J | P | N |
| M | O | V | D | T | R | U | H | G | O | Y | F | I | S | H |
| M | S | O | R | Z | T | Q | N | Y | N | O | J | L | T | Q |
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