Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
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| S | E | A | R | T | T | A | E | M | I | W | E | T | I | O |
| A | R | P | R | T | L | C | Z | W | U | L | F | E | Z | C |
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| E | L | H | E | E | S | H | O | I | R | B | E | L | L | C |
| J | S | A | B | A | F | N | Y | P | S | S | K | B | Z | I |
| H | S | I | F | D | P | C | I | D | E | G | Y | A | M | U |
| S | S | L | A | R | E | N | I | M | R | F | G | T | M | M |
| E | U | E | A | I | U | U | U | I | A | A | W | E | Y | N |
| D | E | O | N | O | R | I | C | L | E | T | T | G | V | X |
| T | R | U | H | G | O | Y | T | K | P | E | I | E | G | M |
| Z | G | Z | N | F | Z | X | I | Q | M | V | E | V | A | B |
| Z | R | E | S | G | Z | S | L | W | W | G | M | O | Y | M |
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