Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| O | O | K | U | Y | R | J | O | J | A | J | Y | T | X | M |
| N | T | Z | F | K | R | G | S | L | A | E | R | E | C | A |
| T | W | R | R | V | S | T | H | T | E | W | F | A | H | I |
| K | Y | F | U | G | F | S | L | T | D | G | R | J | E | W |
| S | T | S | G | H | I | L | M | U | W | B | U | R | E | N |
| N | A | E | V | F | G | B | D | L | O | Y | I | M | S | N |
| D | E | L | N | V | U | O | F | H | S | P | T | I | E | B |
| J | M | B | R | E | A | D | Y | N | O | O | D | L | E | S |
| T | U | A | R | K | S | D | I | O | F | B | U | K | C | R |
| V | I | T | U | Q | R | M | I | N | E | R | A | L | S | C |
| N | C | E | N | A | A | I | T | U | E | Z | I | J | V | F |
| F | L | G | T | T | P | R | O | T | E | I | N | C | J | P |
| K | A | E | I | R | O | N | W | S | N | N | K | O | E | P |
| Z | C | V | B | O | P | I | D | V | P | C | P | Y | Y | S |
| F | E | S | T | C | Y | M | S | O | A | T | S | A | P | D |
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