Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| Z | A | S | S | L | A | X | A | S | X | L | V | M | O | C |
| N | I | S | P | W | L | A | E | I | T | U | Y | Y | C | E |
| D | I | N | E | M | I | M | H | F | W | T | R | A | E | S |
| B | Y | E | B | L | U | L | M | E | M | T | R | E | R | M |
| O | O | S | T | G | D | W | Z | M | L | B | I | U | E | U |
| V | G | E | E | O | U | O | H | U | O | R | C | U | A | I |
| X | H | L | K | C | R | S | O | H | S | E | E | W | L | C |
| A | U | B | L | L | I | P | Y | N | G | A | C | L | S | L |
| O | R | A | E | F | I | D | I | Q | G | D | R | O | D | A |
| L | T | T | Q | F | R | M | I | N | E | R | A | L | S | C |
| P | P | E | C | A | A | U | E | Z | U | W | F | Q | J | H |
| N | A | G | T | T | X | E | I | A | O | T | H | P | L | E |
| H | S | E | I | R | O | N | M | T | T | M | S | J | J | E |
| E | T | V | I | S | C | B | H | O | E | O | A | N | K | S |
| R | A | S | A | M | K | Y | W | Z | I | D | I | S | N | E |
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