Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| K | S | T | S | S | N | O | B | G | M | Y | C | H | J | E |
| J | T | B | J | M | H | W | Z | S | M | K | T | F | Y | S |
| R | L | S | S | V | T | L | Z | X | R | V | D | H | S | A |
| E | O | H | R | D | L | V | T | R | G | S | P | A | T | S |
| J | G | F | G | U | K | I | X | C | G | A | S | S | N | R |
| E | N | E | R | G | O | Q | E | N | R | D | R | R | A | O |
| V | U | S | C | Q | A | L | I | G | U | D | E | E | D | T |
| W | U | Y | Q | V | H | R | O | D | P | I | S | I | I | A |
| T | J | L | B | M | U | T | E | C | O | T | I | F | X | L |
| W | Z | A | I | O | A | C | Q | M | G | I | L | I | O | U |
| G | G | N | V | M | V | R | L | W | D | V | I | S | I | G |
| F | P | A | O | X | H | K | L | S | Q | E | B | L | T | E |
| J | L | R | C | A | C | Y | Y | Y | N | S | A | U | N | R |
| F | H | E | N | I | Z | A | R | T | R | A | T | M | A | P |
| C | N | S | E | V | I | T | A | V | R | E | S | E | R | P |
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