Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| H | L | V | R | Z | M | F | L | S | R | U | O | L | O | C |
| P | V | H | S | H | D | O | X | E | E | R | B | G | H | M |
| R | E | B | S | R | O | T | A | L | U | G | E | R | X | O |
| E | M | U | L | S | I | F | I | E | R | S | O | S | L | X |
| S | R | D | E | F | V | V | M | W | R | M | T | S | H | W |
| E | B | E | U | U | P | J | S | E | A | N | E | E | S | Y |
| R | J | S | V | W | R | O | S | T | A | V | K | G | G | Y |
| V | Y | Y | N | R | Q | I | O | D | I | C | S | T | Q | I |
| A | Q | L | S | Z | L | G | I | T | A | L | O | N | N | X |
| T | A | A | V | I | R | X | I | Z | R | E | Q | R | Z | E |
| I | C | N | B | A | O | D | K | L | E | J | M | Y | P | C |
| V | Q | A | P | I | D | A | Q | B | J | M | K | C | R | J |
| E | T | H | T | A | R | T | R | A | Z | I | N | E | C | S |
| S | Y | N | P | T | Y | X | B | J | G | F | X | A | V | J |
| K | A | I | S | G | N | I | R | U | O | V | A | L | F | V |
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