Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| I | E | Q | C | Y | I | J | I | O | I | N | O | Z | H | A |
| O | Q | M | J | P | Q | E | T | R | J | M | F | B | O | W |
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| I | R | L | O | N | I | C | W | T | A | O | Z | E | E | T |
| D | I | N | S | X | O | D | O | R | C | B | S | V | C | Y |
| A | Q | T | E | L | H | G | T | Y | X | Y | I | W | S | M |
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| S | R | Z | P | Z | E | K | N | D | E | X | E | K | C | D |
| S | P | H | I | U | G | A | D | U | R | X | Q | B | J | G |
| H | Y | N | A | F | L | A | V | O | U | R | I | N | G | S |
| Y | E | S | R | E | S | I | L | I | B | A | T | S | R | O |
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