Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| P | M | X | L | J | S | B | D | S | R | U | O | L | O | C |
| J | O | G | I | J | R | C | R | E | U | I | O | H | H | A |
| I | B | A | F | E | O | V | P | F | G | V | K | R | N | G |
| C | M | N | G | N | T | T | C | R | G | Q | O | T | B | S |
| P | C | A | V | I | A | R | D | U | O | M | I | S | S | F |
| H | I | L | V | Z | L | J | V | U | A | O | R | R | Z | L |
| S | V | Y | T | A | U | V | Z | T | X | E | E | Z | V | A |
| J | B | S | J | R | G | D | O | I | I | S | L | K | E | V |
| L | H | E | N | T | E | G | D | F | I | K | T | L | I | O |
| X | F | E | C | R | R | A | I | L | V | K | I | H | S | U |
| B | G | W | R | A | N | S | I | Z | G | B | G | I | W | R |
| X | K | A | P | T | L | B | B | Z | A | L | F | N | C | I |
| P | V | H | S | U | A | D | D | I | T | I | V | E | S | N |
| F | Y | Q | M | T | L | D | H | J | H | E | L | H | J | G |
| P | R | E | S | E | R | V | A | T | I | V | E | S | U | S |
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