Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | F | Z | I | P | A | J | L | S | R | U | O | L | O | C |
| H | S | U | X | D | P | W | T | V | O | Z | E | W | H | F |
| K | P | N | S | R | O | T | A | L | U | G | E | R | V | L |
| I | V | R | A | T | Z | U | D | C | A | Q | O | Q | O | A |
| Q | Y | D | E | E | S | O | R | Y | Q | M | F | V | S | V |
| C | P | C | D | S | Y | E | D | W | A | Z | F | N | R | O |
| M | M | F | L | Y | E | W | V | T | H | M | S | D | E | U |
| C | U | N | N | L | M | R | O | I | A | R | L | Z | S | R |
| P | R | G | X | A | O | G | V | H | T | V | T | T | I | I |
| Y | E | R | W | N | R | W | P | A | Z | I | I | X | L | N |
| E | N | I | Z | A | R | T | R | A | T | D | D | K | I | G |
| R | C | A | P | E | K | B | P | A | P | I | H | D | B | S |
| L | H | H | R | W | E | B | Y | H | S | H | V | S | A | V |
| J | Y | S | R | E | I | F | I | S | L | U | M | E | T | Q |
| Y | A | N | T | I | O | X | I | D | A | N | T | S | S | Y |
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