Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| V | B | M | I | Q | I | Y | B | E | N | S | V | H | I | O |
| I | A | S | C | J | S | B | F | R | A | U | P | T | J | H |
| T | A | R | T | R | A | Z | I | N | E | A | U | B | K | W |
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| R | L | A | A | N | T | I | O | X | I | D | A | N | T | S |
| E | Y | L | C | V | H | T | A | X | T | K | U | S | C | V |
| S | S | U | C | Y | A | D | D | I | T | I | V | E | S | H |
| E | E | G | J | M | K | I | S | R | U | W | T | L | A | F |
| R | O | E | O | G | S | R | U | O | L | O | C | Y | A | S |
| P | K | R | S | N | I | X | Y | Y | G | R | L | A | L | F |
| C | H | V | L | S | T | E | P | R | F | M | P | S | G | X |
| C | A | F | L | A | V | O | U | R | I | N | G | S | U | M |
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