Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| B | Y | L | R | C | Y | Y | Q | M | R | W | N | F | K | D |
| Z | M | U | H | S | E | V | I | T | I | D | D | A | Y | S |
| V | H | H | Q | J | L | A | T | U | O | B | N | H | T | E |
| F | E | N | I | Z | A | R | T | R | A | T | P | A | F | V |
| C | X | C | Y | U | P | L | G | B | I | A | B | N | F | I |
| U | H | X | A | T | M | E | M | O | R | I | F | A | L | T |
| K | T | L | Q | A | J | E | X | G | L | M | I | L | H | A |
| R | C | J | M | E | I | I | O | I | L | T | R | Y | K | V |
| S | F | H | A | U | D | T | S | D | C | I | U | S | S | R |
| R | P | N | H | A | A | E | R | I | S | S | S | E | T | E |
| U | T | B | N | M | R | J | E | O | B | C | Y | G | Z | S |
| O | P | T | O | S | R | E | I | F | I | S | L | U | M | E |
| L | S | R | E | G | U | L | A | T | O | R | S | B | Q | R |
| O | H | F | F | W | A | O | K | V | L | G | E | V | Z | P |
| C | A | E | Y | F | L | A | V | O | U | R | I | N | G | S |
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