Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| A | K | M | D | K | A | F | E | S | R | U | O | L | O | C |
| S | T | N | A | D | I | X | O | I | T | N | A | T | H | X |
| V | A | U | S | R | O | T | A | L | U | G | E | R | Z | F |
| T | R | C | A | N | C | T | X | E | L | F | O | S | H | W |
| S | T | A | X | D | G | X | Q | S | D | M | S | Q | F | J |
| R | R | Q | N | P | I | R | E | E | A | R | V | G | L | A |
| E | A | P | Z | N | M | V | M | T | E | X | I | K | A | M |
| S | Z | Y | R | K | I | J | O | I | H | N | E | N | V | R |
| I | I | E | D | T | J | G | F | C | Q | G | E | X | O | C |
| L | N | V | I | L | R | I | F | I | L | S | F | P | U | C |
| I | E | D | P | A | S | G | L | C | Y | X | O | H | R | Y |
| B | D | Z | P | L | T | O | G | L | D | Z | C | M | I | C |
| A | W | H | U | P | L | Y | A | W | G | H | V | L | N | P |
| T | Y | M | C | O | M | N | P | Z | Y | O | D | Z | G | I |
| S | E | V | I | T | A | V | R | E | S | E | R | P | S | I |
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