Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| W | A | O | B | M | O | U | S | E | B | Y | D | A | T | E | W | Q | D | O | L |
| G | H | T | F | F | N | J | Z | S | Y | G | X | Z | R | P | L | W | E | S | A |
| L | L | H | E | U | R | P | W | T | O | H | G | N | I | P | I | P | Q | Q | Q |
| A | K | B | S | T | L | W | R | W | U | D | A | F | V | E | B | X | H | C | L |
| I | B | F | G | R | A | C | G | N | I | T | S | O | R | F | E | D | X | A | G |
| R | E | T | E | N | E | R | Z | Q | R | X | D | E | Z | A | I | F | Z | B | G |
| E | Q | V | S | R | I | V | E | M | W | E | R | O | T | S | J | I | Y | Y | V |
| T | O | S | N | E | E | N | O | G | E | R | M | S | I | L | A | W | U | M | A |
| C | A | B | I | T | N | C | O | T | I | E | L | N | K | L | P | G | S | E | M |
| A | Y | C | Z | A | E | I | E | S | F | R | F | W | L | S | I | G | T | W | P |
| B | E | R | X | W | I | A | V | X | I | E | F | N | B | J | Z | E | J | F | J |
| V | B | Q | D | T | G | A | R | O | C | O | L | E | O | T | W | G | T | N | G |
| X | E | I | X | O | Y | O | D | T | E | M | P | E | R | A | T | U | R | E | K |
| S | D | N | A | H | H | S | A | W | H | E | Z | R | A | Z | C | N | C | L | I |
| O | Z | I | S | J | M | N | T | A | S | A | S | X | W | W | X | M | N | D | M |
| L | E | P | I | S | T | E | K | T | J | Q | W | A | E | X | U | V | D | B | Z |
| R | L | Q | F | S | C | I | S | J | Y | G | K | I | N | N | A | E | L | C | A |
| V | T | G | U | Z | Z | P | T | Y | K | B | Q | Z | N | Q | J | K | U | H | X |
| F | F | V | O | U | N | Z | R | S | N | E | P | B | X | G | I | D | S | X | J |
| S | T | N | E | G | R | E | T | E | D | Z | H | L | R | R | O | P | J | K | Q |
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