Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| Q | J | L | Q | S | A | B | A | C | T | E | R | I | A | H | V | N | N | W | E |
| C | X | X | S | H | S | L | U | G | X | P | I | P | I | N | G | H | O | T | G |
| O | M | S | T | N | E | G | R | E | T | E | D | Z | D | U | D | V | E | G | F |
| X | W | R | L | E | L | X | H | A | S | A | O | X | L | Y | U | T | S | J | A |
| F | P | V | E | D | E | F | R | O | S | T | I | N | G | T | A | R | G | P | J |
| U | J | O | J | U | I | T | X | D | P | W | H | V | F | R | E | N | V | A | G |
| M | S | E | R | O | T | S | J | H | F | T | T | Y | E | V | I | Z | E | O | U |
| H | P | F | Q | M | A | W | I | S | M | R | E | G | O | N | N | L | B | Y | M |
| U | Z | X | K | F | S | K | C | N | W | F | I | T | O | A | J | V | X | Z | N |
| O | N | W | E | X | T | T | B | P | F | R | F | S | E | J | U | E | V | A | X |
| R | Y | F | K | D | X | F | S | T | F | E | I | L | X | V | D | X | C | P | Y |
| A | R | F | E | V | A | Q | O | E | L | O | C | O | V | E | R | H | G | P | U |
| R | Q | E | R | U | T | A | R | E | P | M | E | T | F | R | E | V | D | A | P |
| E | Z | T | U | L | J | S | D | N | A | H | H | S | A | W | T | C | E | W | D |
| T | M | C | H | E | O | F | J | V | Y | A | P | U | D | N | Y | R | H | R | O |
| A | Z | D | A | R | F | J | P | G | W | V | V | V | X | N | T | C | R | H | Z |
| W | H | P | D | W | O | K | I | I | M | H | F | O | Q | G | Q | S | C | N | N |
| T | U | H | P | W | W | E | N | G | B | Z | D | Q | U | R | I | J | D | D | T |
| O | T | C | U | Z | N | G | B | Y | E | T | A | D | Y | B | E | S | U | Q | I |
| H | X | T | M | E | Q | L | L | U | C | N | V | X | W | W | N | T | E | X | G |
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