Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
I F S R P H W R T H X Y Q X Z R Y G P N
G I C M J B X A W I U O J K E R N W P I
N C H A R L E S L A W G U Z P P N F N F
I O C W L I C G A O W Q P O H E D R L E
T N U B X Q N F H M S A V E R G E H Q O
L D B T D U O T R E U W R R Y T A K C I
E E J A J I I Q Q M K U I T T I E Q E E
M N I E G D T G G X S Y I A C H J L T F
P S N R P F A T S S R S M Z L R X A K L
T A O U G P R W E Z O E K Y E F T I N K
R T I T L P O R V C H U C P L S H E Q S
W I T A B O P A S T B I U D F V B J L H
K O A R B F A I F C I V X O Y O O D L Q
K N M E K I V O L U M E E Y I D Y N G H
V E I P O W E T V S A G D L Z L L I Z C
E W L M D T D Z N B N B I I X A E E O E
Y J B E A B H E S A C N L Q U F S P M L
Y I U T Q P L Q H N G M O Z J H L I H F
K S S U R F A C E T E N S I O N A E Z N
U G S G S G K J W M G C D B B Z W S X I
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