Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
E X U A J C N R X J C H A R L E S L A W
F O E E H C Q U H P Q W Y Q J D I I D Z
Y R S U R F A C E T E N S I O N T Q A J
Y X U T N P N J H H R H O P F I L U K O
O W B E A O Z F L A Q S L J V U X I G J
U O L M X T H A B H N A I S G V C D N C
H G I P Z S E C S O E G D E U B F I I J
R L M E Z S V O I R Y M E X S N X W L K
F C A R L P A I F W F L J O T C H T I V
R O T A T Q P K S T F V E D F C G G O O
Y N I T P H O R D C H W H S Q S F Q B L
D D O U X R R I E X O E R Y L L T D B U
Q E N R U H A C B S V S M V Y A Z A L M
T N C E G B T D R R S E I A P G W P T E
A S P J W Z I X K A L U R T T J O I D E
A A D S R I O E Z T U Q R E Y T M T C H
Z T P Y S W N Q I C X C K E K I E Q N U
V I O Q B H F N X T P S K O M B Z R L W
O O B I K D G A M J V I A B U G Z Y H V
L N V Q R G S X X R I S I S T Q X D K D
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