How to be a Great Baker

BUTTER
CHOCOLATE
CREAMING
DRY
EGGS
FLOUR
MEASURE
MUFFINS
OVEN
SALT
SUGAR
TABLESPOON
TEASPOON
TEMPERATURE
WET

Find the words that will help you become a great baker. Do you know what they all mean?

Try to find all 15 words on this board.

X F S M S G P H R R K C B N L
B E W W F W B U T T E R Q F J
U K E S L N Z F P N Z A P M X
F T U R O S W A R C Y O R U V
S A R T U K Y T N I E H K F C
M D X J R T B H L B R O N F G
Y N L V Q E A Z E A U P O I G
X R J X P T D R Y L S B O N Z
Y K H Z E A R R E V A S P S U
W Q N U U L R A U P E G S A O
D H A E E O L G H Q M G A M D
S R W Q V C H U K S S E E V J
H K E N O O P S E L B A T N S
P W P H W H C W K R X A B V G
S P O I O C R E A M I N G N S
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Answer Key for How to be a Great Baker

X
Y
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1# # # # # # # # # # # # # # #
2# # # W F # B U T T E R # # #
3# # E # L # # # # # # # # M #
4# T # R O # # # # # # # # U #
5# # # # U # # T # # E # # F #
6# # # # R T # # L # R # N F #
7# # # # # E A # # A U # O I #
8# # # # # T D R Y # S # O N #
9# # # # # A # R E # A S P S #
10# # N # # L # A # P E G S # #
11# # # E # O # G # # M G A # #
12# # # # V C # U # # # E E # #
13# # # N O O P S E L B A T # #
14# # # # # H # # # # # # # # #
15# # # # # C R E A M I N G # #
Word X Y Direction
BUTTER  72e
CHOCOLATE  613n
CREAMING  615e
DRY  88e
EGGS  1212n
FLOUR  52s
MEASURE  1111n
MUFFINS  143s
OVEN  613nw
SALT  118nw
SUGAR  813n
TABLESPOON  1313w
TEASPOON  1313n
TEMPERATURE  88nw
WET  33sw