Pastry

AIRY
BUTTER
CHEIF
CROSSANT
CRUMBLY
CRUST
DANISH
FILLING
FILO
FLAKY
FLAVOR
FLOUR
FLUFFY
LIGHT
MARGARINE
PASTRY
PIE
PUFFPASTRY
ROLLINGPIN
SHORTNING
WATER

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Answer Key for Pastry

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Word	X	Y	Direction
AIRY	11	11	se
BUTTER	13	2	sw
CHEIF	2	10	n
CROSSANT	14	8	n
CRUMBLY	14	9	ne
CRUST	2	10	ne
DANISH	14	11	ne
FILLING	8	14	w
FILO	9	13	e
FLAKY	8	14	s
FLAVOR	8	14	e
FLOUR	9	13	w
FLUFFY	8	14	se
LIGHT	12	8	n
MARGARINE	11	11	e
PASTRY	6	16	w
PIE	6	16	sw
PUFFPASTRY	11	11	ne
ROLLINGPIN	14	8	w
SHORTNING	12	10	w
WATER	14	11	se