Pastry

AIRY
BUTTER
CHEIF
CROSSANT
CRUMBLY
CRUST
DANISH
FILLING
FILO
FLAKY
FLAVOR
FLOUR
FLUFFY
LIGHT
MARGARINE
PASTRY
PIE
PUFFPASTRY
ROLLINGPIN
SHORTNING
WATER

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Answer Key for Pastry

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Word	X	Y	Direction
AIRY	4	10	w
BUTTER	13	15	se
CHEIF	9	15	s
CROSSANT	8	14	nw
CRUMBLY	9	15	e
CRUST	9	15	sw
DANISH	4	10	s
FILLING	14	8	e
FILO	10	8	nw
FLAKY	13	9	w
FLAVOR	13	9	e
FLOUR	11	8	nw
FLUFFY	14	8	w
LIGHT	11	14	nw
MARGARINE	11	11	e
PASTRY	16	6	w
PIE	16	6	e
PUFFPASTRY	11	11	sw
ROLLINGPIN	8	14	e
SHORTNING	10	12	e
WATER	4	10	ne