PASTRY

ACCIDENTS
ACCOMPANIMENTS
ARROWROOT
BUTTERSCOTCH
CARAMEL
CELLULOSE
CHOCOLATE
CONTAMINATION
CONVENIENCE
CREMEANGLAISE
DESSERTS
FRUITCOULIS
GANACHE
LIQUEUR
LOGICAL
MADEIRA
MARSALA
MELBASAUCE
PLANNING
RASPBERRIES
SABAYON
SAUCE
SIMMER
SPLITTING
STONEFRUITS
TEMPERING
TEXTURE
THICKNERS
VITAMINC
ZABAGLIONE

DESSERTS

Try to find all 30 words on this board.

X J P M L E M A R A C E L L U L O S E N
W F Z H M C W O P O K J B V K N A D R Z
C Q L U X M R P S T R E S S E D X V U N
P E M L G N I T T I L P S D E N Q W T F
D H K S E R S T I U R F E N O T S D X V
E C A R S U H C T O C S R E T T U B E X
B A L E I E O R U H A U L S N Y G R T C
O N A N A U M V O B A A I E B E J E O M
H A S K L Q X C A R C L M E X B G M O L
C G R C G I O Y I I U I U D K P M M R W
V N A I N L O E G O N V H O M V X I W F
V I M H A N D O C A C C I D E N T S O H
W R O T E A L T P L A N N I N G N V R S
P E E J M H I M E L B A S A U C E K R Z
L P T B E U O S E I R R E B P S A R A Q
D M M N R C O N V E N I E N C E A O H B
N E I F C O N T A M I N A T I O N U U F
Z T Z A B A G L I O N E T G X P F B C T
F Y A J E J U A V I T A M I N C R U N E
W B N I A F B M N S U R H M R N G T O Y
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Answer Key for PASTRY

X
Y
1234567891011121314151617181920
1# # # # L E M A R A C E L L U L O S E #
2# # # # # # # # # # # # # # # # # # R #
3# # # # # # # # S T R E S S E D # # U #
4# E # # G N I T T I L P S # # # # # T #
5# H # S E R S T I U R F E N O T S # X #
6# C A R S U H C T O C S R E T T U B E #
7# A L E I E # # # H A # L S N # # R T #
8# N A N A U # # O B A A I E # # # E O #
9# A S K L Q # C A R C L M # # # # M O #
10# G R C G I O Y I I U I # # # # # M R #
11# N A I N L O E G O N # # # # # # I W #
12# I M H A N D O C A C C I D E N T S O #
13# R # T E A L T P L A N N I N G # # R #
14# E E # M # I M E L B A S A U C E # R #
15# P # # E U O S E I R R E B P S A R A #
16# M # # R C O N V E N I E N C E A # # #
17# E # F C O N T A M I N A T I O N U # #
18# T Z A B A G L I O N E # # # # # # C #
19# # # # # # # # V I T A M I N C # # # E
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ACCIDENTS  1012e
ACCOMPANIMENTS  1111ne
ARROWROOT  1915n
BUTTERSCOTCH  166w
CARAMEL  111w
CELLULOSE  111e
CHOCOLATE  116sw
CONTAMINATION  517e
CONVENIENCE  616e
CREMEANGLAISE  517n
DESSERTS  163w
FRUITCOULIS  516ne
GANACHE  210n
LIQUEUR  611n
LOGICAL  713ne
MADEIRA  514ne
MARSALA  312n
MELBASAUCE  814e
PLANNING  913e
RASPBERRIES  1815w
SABAYON  126sw
SAUCE  1615se
SIMMER  1812n
SPLITTING  134w
STONEFRUITS  175w
TEMPERING  218n
TEXTURE  197n
THICKNERS  413n
VITAMINC  919e
ZABAGLIONE  418e