PASTRY

ACCIDENTS
ACCOMPANIMENTS
ARROWROOT
BUTTERSCOTCH
CARAMEL
CELLULOSE
CHOCOLATE
CONTAMINATION
CONVENIENCE
CREMEANGLAISE
DESSERTS
FRUITCOULIS
GANACHE
LIQUEUR
LOGICAL
MADEIRA
MARSALA
MELBASAUCE
PLANNING
RASPBERRIES
SABAYON
SAUCE
SIMMER
SPLITTING
STONEFRUITS
TEMPERING
TEXTURE
THICKNERS
VITAMINC
ZABAGLIONE

DESSERTS

Try to find all 30 words on this board.

U O F A B J U I T Z S T G U T A Q T I Z
G N I T T I L P S E I R R E B P S A R Y
E E N Z I M J Y L I Q U E U R Z N R Y W
T N A A F C J V Z A R E M M I S J R Q Z
Z M A B C R E M E A N G L A I S E O G D
R A R A O C U P E R C N L Y N B E W Q E
T R I G N O O I S L F C I Z Z M R R X S
O S E L T N G M T U B K I N U S U O V S
K A D I A V A N P C T A C D G R T O E E
G L A O M E N B I A O G S Q E E X T I R
V A M N I N A M O R N U O A C N E I C T
M L H E N I C I B F E I L O U K T J A S
R O C B A E H L U B E P M I A C Q S R A
D G N U T N E U D J S D M E S I E Z A B
V I I L I C H O C O L A T E N H X G M A
A C M J O E H C T O C S R E T T U B E Y
H A A V N D S T I U R F E N O T S C L O
E L T T Z Z B M K W M W I P L T H M P N
P Q I Y J M I P B Q I C L O X P D K F U
J G V H R E U W E S O L U L L E C Q P P
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Answer Key for PASTRY

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2G N I T T I L P S E I R R E B P S A R #
3# # # Z # # # # L I Q U E U R # # R # #
4# # # A F # # # # A R E M M I S # R # #
5# M A B C R E M E A N G L A I S E O # D
6# A R A O C U # E # C N # # # # E W # E
7# R I G N O O I # L # C I # # # R R # S
8# S E L T N G M T # B # I N # S U O # S
9# A D I A V A N P C # A # D G R T O # E
10# L A O M E N # I A O # S # E E X T # R
11# A M N I N A # # R N U # A C N E # C T
12# L # E N I C # # # E I L # U K T # A S
13# O C # A E H # # # # P M I A C # S R A
14# G N # T N E # # # # # M E S I E # A B
15# I I # I C H O C O L A T E N H # # M A
16# C M # O E H C T O C S R E T T U B E Y
17# A A # N # S T I U R F E N O T S # L O
18# L T # # # # # # # # # # # # # # # # N
19# # I # # # # # # # # # # # # # # # # #
20# # V # # # # # E S O L U L L E C # # #
Word X Y Direction
ACCIDENTS  105se
ACCOMPANIMENTS  1111se
ARROWROOT  182s
BUTTERSCOTCH  1616w
CARAMEL  1911s
CELLULOSE  1720w
CHOCOLATE  615e
CONTAMINATION  55s
CONVENIENCE  66s
CREMEANGLAISE  55e
DESSERTS  205s
FRUITCOULIS  65se
GANACHE  78s
LIQUEUR  93e
LOGICAL  212s
MADEIRA  311n
MARSALA  25s
MELBASAUCE  85se
PLANNING  82se
RASPBERRIES  192w
SABAYON  2012s
SAUCE  1514n
SIMMER  164w
SPLITTING  92w
STONEFRUITS  1717w
TEMPERING  1516nw
TEXTURE  1712n
THICKNERS  1616n
VITAMINC  320n
ZABAGLIONE  44s