Chapter three

ASSEMBLY
DESIREYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PREPARATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD

Vocb of chapter three

Try to find all 16 words on this board.

D N N R F E I W G F F E X F C Y V B B H
U B S A F L C Y T W F G N G A J H H M T
D L V C F Z L W N K Q F Z Q R D J M G M
K B U N M S S Y J D D J P W X T F N D H
V F P V T N Z Q R Z N A L P K R O W A X
L F G K F E Q B B L L X L U G I L H P R
M H K M B D K H P D J Y W N T C D I X O
T H V H V L I N L M E F I A B K I S B U
M O X M S E G E K G K N R L O J N K X M
E H J P E I I F F C E A D N Q Z G Z U S
Y M I T K Y L L V P P K S E R R A T E D
X K W H E E M W R E T F Z S D I Q Z E U
H L H C P R M A R F F O A U E Q I T J L
G O T Z I I H P Y C Z O B J Q M L T G I
E E R O C S - C J X D E F E K B B G M S
F R F V E E Q U I V A L E N T S S L Z B
M E A N R D O V E T A I L C K Q T Z Y J
I G B P U R E A Q N A E Y N L I Z N F K
Q J C J T Q Y E V O L U M E Q W K T A D
C S T X T F X Y J E Z F Z I N V B L R Q
Brought to you by WordSearchFun.com



Answer Key for Chapter three

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # # # # # # # # # # # #
3# # # # # # # # # # # # # # # # # # # #
4# # # # # # # # # # # # # # # # F N # #
5# # # # # # # # # # N A L P K R O W # #
6# # # # # # # # # # # # # # G I L H # #
7# # # # # D # # # D # # # N T # D I # #
8# # # # # L # # L # # # I A # # I S # #
9# # # # # E # E # # # N R # # # N K # #
10# # # # # I I # # # E A # # # # G # # #
11# # # # # Y # # # P P # S E R R A T E D
12# # # # E E # # R E # # # S # # # # # #
13# # # # P R # A R # # # # # E # # # # #
14# # # # I I H P # # # # # # # M # # # #
15E E R O C S - # # # # # # # # # B # # #
16# R # # E E Q U I V A L E N T S # L # #
17# # A # R D O V E T A I L # # # # # Y #
18# # # P U R E # # # # # # # # # # # # #
19# # # # # # # # V O L U M E # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ASSEMBLY  1210se
DESIREYIELD  616n
DOVETAIL  617e
EQUIVALENTS  616e
FOLDING  175s
PARE  418nw
PRE-PREPARATION  1111ne
PURE  418e
RECIPE  517n
SCORE  615w
SERRATED  1311e
SHARPENING  615ne
VOLUME  919e
WHISK  185s
WORKPLAN  175w
YIELD  611ne