Cub Scout Cooking

ASH
BOIL
CHARCOAL
CHOP
CLEAN
DISH
EGGS
FIRE
FLOUR
FOOD
GREASE
HEAT
KNIFE
MIX
POT
PREPARE
SALT
SCOUT
SPOON
STEW
STIR
TASTE
WATER
WOOD

Different ingregents and terms for scout cooking

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Word	X	Y	Direction
ASH	10	10	sw
BOIL	7	7	sw
CHARCOAL	8	8	nw
CHOP	12	12	e
CLEAN	12	12	n
DISH	6	2	se
EGGS	10	9	n
FIRE	6	5	nw
FLOUR	5	5	w
FOOD	10	14	n
GREASE	9	9	n
HEAT	11	11	s
KNIFE	5	2	e
MIX	6	2	ne
POT	8	9	sw
PREPARE	9	9	e
SALT	9	6	sw
SCOUT	9	6	ne
SPOON	9	6	nw
STEW	7	3	e
STIR	10	6	ne
TASTE	13	2	w
WATER	6	6	w
WOOD	7	6	sw