Cub Scout Cooking

ASH
BOIL
CHARCOAL
CHOP
CLEAN
DISH
EGGS
FIRE
FLOUR
FOOD
GREASE
HEAT
KNIFE
MIX
POT
PREPARE
SALT
SCOUT
SPOON
STEW
STIR
TASTE
WATER
WOOD

Different ingregents and terms for scout cooking

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Word	X	Y	Direction
ASH	10	9	se
BOIL	9	7	n
CHARCOAL	8	8	ne
CHOP	4	12	s
CLEAN	4	12	n
DISH	14	13	sw
EGGS	8	9	sw
FIRE	12	6	n
FLOUR	11	5	nw
FOOD	12	6	ne
GREASE	7	9	se
HEAT	5	11	se
KNIFE	14	12	s
MIX	14	13	e
POT	6	9	nw
PREPARE	7	9	e
SALT	10	12	s
SCOUT	10	12	ne
SPOON	10	12	e
STEW	10	12	w
STIR	12	8	ne
TASTE	14	8	w
WATER	6	10	se
WOOD	5	9	n