Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

V T C U R T S B O H G N I N I A R T Y Q
A N Y R E A S O N A B L E H O U R H T K
S D R A Z A H E O D R E T S I G E R I G
D O O F R E F A S N O I T A L U G E R S
R L M S S E N I S U B R E T T E B F O K
O E C I T O N T N E M E V O R P M I H C
S E E C N E G I L L I D E U D D R K T E
I U C S T S E P E S T C O N T R O L U H
V E S L L A W U D O C U M E N T S Y A C
R E I G H T D E G R E E S I S N T D L G
E N L T W E N T Y E I G H T D A Y S A N
P V U Y S E L P M A S L A C I M E H C I
U P R E D R O N O I T I B I H O R P O S
S E I T I L I C A F E T A U Q E D A L O
C I L C O P E N I N G C H E C K S R N L
T N I O P L O R T N O C L A C I T I R C
P N R E C I F F O T N E M E C R O F N E
N K E S U F E R C O H S I S Y L A N A D
V G F L Q S Y A D N E E T R U O F U J Q
R G X S R O O L F P D V W T F V O V K T
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1# T C U R T S B O # G N I N I A R T Y #
2A N Y R E A S O N A B L E H O U R # T #
3S D R A Z A H # # # R E T S I G E R I #
4D O O F R E F A S N O I T A L U G E R S
5R # # S S E N I S U B R E T T E B # O K
6O E C I T O N T N E M E V O R P M I H C
7S # E C N E G I L L I D E U D # # # T E
8I # # S T S E P E S T C O N T R O L U H
9V # S L L A W # D O C U M E N T S # A C
10R E I G H T D E G R E E S # # # # # L G
11E # # T W E N T Y E I G H T D A Y S A N
12P # # # S E L P M A S L A C I M E H C I
13U # R E D R O N O I T I B I H O R P O S
14S E I T I L I C A F E T A U Q E D A L O
15# # # # O P E N I N G C H E C K S # # L
16T N I O P L O R T N O C L A C I T I R C
17# # R E C I F F O T N E M E C R O F N E
18# # E S U F E R # # # S I S Y L A N A #
19# # # # # S Y A D N E E T R U O F # # #
20# # # S R O O L F # # # # # # # # # # #
Word X Y Direction
ADEQUATEFACILITIES  1814w
ANALYSIS  1918w
ANYREASONABLEHOUR  12e
BETTERBUSINESS  175w
CHEMICALS  1912w
CLOSINGCHECKS  2016n
CRITICALCONTROLPOINT  1016w
DOCUMENTS  99e
DUEDILLIGENCE  157w
EIGHTDEGREES  210e
ENFORCEMENTOFFICER  2017w
FLOORS  920w
FOURTEENDAYS  1719w
HAZARDS  73w
IMPROVEMENTNOTICE  186w
LOCALAUTHORITY  1914n
OBSTRUCT  91w
OPENINGCHECKS  515e
PESTCONTROL  88e
PESTS  88w
PROHIBITIONORDER  1813w
REFUSE  818w
REGISTER  183w
REGULATIONS  194w
SAFERFOOD  94w
SAMPLES  1112w
SUPERVISOR  114n
TRAINING  181w
TWENTYEIGHTDAYS  411e
WALLS  79w