Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

S P E S T C O N T R O L X A D S C M I S
E I M U S W K O R E B G O N O C R Z Z S
L M D P E S T S A C S P C Y O L I R S E
P P P E I M V J I I T Q P R F O T E J N
M R Q R T B X A N F R J F E R S I D V I
A O K V I K N M I F U P O A E I C R M S
S V O I L D S H N O C I U S F N A O L U
N E P S I E L D G T T P R O A G L N O B
O M E O C C A O L N N A T N S C C O C R
I E N R A N C C F E S N E A E H O I A E
T N I E F E I U L M D A E B E E N T L T
A T N G E G M M O E R L N L R C T I A T
L N G I T I E E O C A Y D E G K R B U E
U O C S A L H N R R Z S A H E S O I T B
G T H T U L C T S O A I Y O D F L H H N
E I E E Q I X S V F H S S U T S P O O N
R C C R E D P O B N F S D R H L O R R I
V E K C D E S U F E R T H N G L I P I K
L S S O A U S N U L F W D A I A N E T Y
U K S Y A D T H G I E Y T N E W T C Y G
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1S P E S T C O N T R O L # A D # C # # S
2E I # U S # # # R E B # # N O C R # # S
3L M # P E S T S A C S # # Y O L I R # E
4P P # E I # # # I I T # # R F O T E # N
5M R # R T # # # N F R # F E R S I D # I
6A O # V I # # # I F U # O A E I C R # S
7S V O I L # S # N O C # U S F N A O L U
8N E P S I E L D G T T # R O A G L N O B
9O M E O C C A O # N # A T N S C C O C R
10I E N R A N C C F E S N E A E H O I A E
11T N I E F E I U L M D A E B E E N T L T
12A T N G E G M M O E R L N L R C T I A T
13L N G I T I E E O C A Y D E G K R B U E
14U O C S A L H N R R Z S A H E S O I T B
15G T H T U L C T S O A I Y O D # L H H #
16E I E E Q I # S # F H S S U T S P O O #
17R C C R E D # # # N # # # R H L O R R #
18# E K # D E S U F E R # # # G L I P I #
19# # S # A U # # # # # # # # I A N # T #
20# # S Y A D T H G I E Y T N E W T # Y #
Word X Y Direction
ADEQUATEFACILITIES  519n
ANALYSIS  129s
ANYREASONABLEHOUR  141s
BETTERBUSINESS  2014n
CHEMICALS  715n
CLOSINGCHECKS  162s
CRITICALCONTROLPOINT  1711s
DOCUMENTS  88s
DUEDILLIGENCE  620n
EIGHTDEGREES  1520n
ENFORCEMENTOFFICER  1018n
FLOORS  910s
FOURTEENDAYS  135s
HAZARDS  1116n
IMPROVEMENTNOTICE  22s
LOCALAUTHORITY  197s
OBSTRUCT  111s
OPENINGCHECKS  37s
PESTCONTROL  21e
PESTS  43e
PROHIBITIONORDER  1818n
REFUSE  1118w
REGISTER  410s
REGULATIONS  117n
SAFERFOOD  159n
SAMPLES  17n
SUPERVISOR  41s
TRAINING  91s
TWENTYEIGHTDAYS  1720w
WALLS  1620n