Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

C D U E D I L L I G E N C E N D V O G A
A R C F O U R T E E N D A Y S U K K L N
R E I M P R O V E M E N T N O T I C E A
O G W T W E N T Y E I G H T D A Y S U L
S I X A I S N U G N I N I A R T W H S Y
I S Z U L C L O S I N G C H E C K S S S
V T X M N L A S E E R G E D T H G I E I
R E A C U E S L F S A M P L E S Y K N S
E R P U Y J L K C H E M I C A L S A I Y
P S T C U R T S B O D O O F R E F A S C
U V A G F L O O R S N H A Z A R D S U Q
S E I T I L I C A F E T A U Q E D A B V
C Q S N O I T A L U G E R E F U S E R S
O B E N F O R C E M E N T O F F I C E R
L Y T I R O H T U A L A C O L N D W T B
R E D R O N O I T I B I H O R P E S T S
E T L D S K C E H C G N I N E P O C E G
P E S T C O N T R O L Z E R T C D I B Q
C Z R B V D O C U M E N T S A U S U N P
Y K R U O H E L B A N O S A E R Y N A T
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1C D U E D I L L I G E N C E # # # # # A
2# R # F O U R T E E N D A Y S # # # # N
3R E I M P R O V E M E N T N O T I C E A
4O G W T W E N T Y E I G H T D A Y S # L
5S I # A I # # # G N I N I A R T # # S Y
6I S # # L C L O S I N G C H E C K S S S
7V T # # # L A S E E R G E D T H G I E I
8R E # # # # S L # S A M P L E S # # N S
9E R # # # # # # C H E M I C A L S # I #
10P # T C U R T S B O D O O F R E F A S #
11U # # # F L O O R S N H A Z A R D S U #
12S E I T I L I C A F E T A U Q E D A B #
13# # S N O I T A L U G E R E F U S E R #
14# # E N F O R C E M E N T O F F I C E R
15# Y T I R O H T U A L A C O L # # # T #
16R E D R O N O I T I B I H O R P E S T S
17# # # # S K C E H C G N I N E P O # E #
18P E S T C O N T R O L # # # # # # I B #
19# # # # # D O C U M E N T S # # # # N #
20# # R U O H E L B A N O S A E R Y N A T
Word X Y Direction
ADEQUATEFACILITIES  1812w
ANALYSIS  201s
ANYREASONABLEHOUR  1920w
BETTERBUSINESS  1918n
CHEMICALS  99e
CLOSINGCHECKS  66e
CRITICALCONTROLPOINT  1111se
DOCUMENTS  619e
DUEDILLIGENCE  21e
EIGHTDEGREES  197w
ENFORCEMENTOFFICER  314e
FLOORS  511e
FOURTEENDAYS  42e
HAZARDS  1211e
IMPROVEMENTNOTICE  33e
LOCALAUTHORITY  1515w
OBSTRUCT  1010w
OPENINGCHECKS  1717w
PESTCONTROL  118e
PESTS  1616e
PROHIBITIONORDER  1616w
REFUSE  1313e
REGISTER  22s
REGULATIONS  1313w
SAFERFOOD  1910w
SAMPLES  108e
SUPERVISOR  112n
TRAINING  165w
TWENTYEIGHTDAYS  44e
WALLS  34se