Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

D S E L P M A S K C E H C G N I N E P O
O B S T R U C T R A I N I N G F F X Y I
O W S E I T I L I C A F E T A U Q E D A
F R E C I F F O T N E M E C R O F N E N
R P E S T C O N T R O L V U C Y I F J A
E A M E Q S T N E M U C O D K E P J V L
F L O O R S S U P E R V I S O R B G B Y
A P E S T S D U E D I L L I G E N C E S
S S E N I S U B R E T T E B X B Z K I I
D F S Y A D T H G I E Y T N E W T H J S
T N I O P L O R T N O C L A C I T I R C
A J L W A L L S Y E P G C S D R A Z A H
P W A N Y R E A S O N A B L E H O U R E
W R E D R O N O I T I B I H O R P G E M
B S G W S K C E H C G N I S O L C O G I
Y T I R O H T U A L A C O L A R T B I C
L E C I T O N T N E M E V O R P M I S A
U S N O I T A L U G E R E F U S E Z T L
E H F O U R T E E N D A Y S S A U M E S
E I G H T D E G R E E S M G K E X O R Y
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1D S E L P M A S K C E H C G N I N E P O
2O B S T R U C T R A I N I N G # # # # #
3O # S E I T I L I C A F E T A U Q E D A
4F R E C I F F O T N E M E C R O F N E N
5R P E S T C O N T R O L # # # # # # # A
6E # # # # S T N E M U C O D # # # # # L
7F L O O R S S U P E R V I S O R # # # Y
8A P E S T S D U E D I L L I G E N C E S
9S S E N I S U B R E T T E B # # # # # I
10# # S Y A D T H G I E Y T N E W T # # S
11T N I O P L O R T N O C L A C I T I R C
12# # # W A L L S # # # # # S D R A Z A H
13# # A N Y R E A S O N A B L E H O U R E
14# R E D R O N O I T I B I H O R P # E M
15# # # # S K C E H C G N I S O L C # G I
16Y T I R O H T U A L A C O L # # # # I C
17# E C I T O N T N E M E V O R P M I S A
18# S N O I T A L U G E R E F U S E # T L
19# # F O U R T E E N D A Y S # # # # E S
20E I G H T D E G R E E S # # # # # # R #
Word X Y Direction
ADEQUATEFACILITIES  203w
ANALYSIS  203s
ANYREASONABLEHOUR  313e
BETTERBUSINESS  149w
CHEMICALS  2011s
CLOSINGCHECKS  1715w
CRITICALCONTROLPOINT  1011w
DOCUMENTS  146w
DUEDILLIGENCE  78e
EIGHTDEGREES  120e
ENFORCEMENTOFFICER  194w
FLOORS  17e
FOURTEENDAYS  319e
HAZARDS  2012w
IMPROVEMENTNOTICE  1817w
LOCALAUTHORITY  1416w
OBSTRUCT  12e
OPENINGCHECKS  201w
PESTCONTROL  25e
PESTS  28e
PROHIBITIONORDER  1714w
REFUSE  1218e
REGISTER  1913s
REGULATIONS  1218w
SAFERFOOD  19n
SAMPLES  81w
SUPERVISOR  77e
TRAINING  82e
TWENTYEIGHTDAYS  1710w
WALLS  412e