Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F O O D S A F E T Y G D K X Y
C O N T A M I N A T I O N F P
U A O A E L E F T O V E R S A
T N E D I M W R V S C E D X O
T L N D P R P A T H O G E N S
I L R M S O E E Y J O C L R E
N I O P S A I T R S K H I L P
G H B R E S L S C A W U O E A
B C D O N V P M I A T A P U R
O T O P L M D R O O B U S U A
A M O E L W W T L N N C R H T
R E F R I G E R A T E I L E E
D A N G E R Z O N E G L N G B
N K N O I T A T I N A S L G A
M S S E N I L N A E L C F A D
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Answer Key for Food Safety

X
Y
123456789101112131415
1F O O D S A F E T Y # D # # Y
2C O N T A M I N A T I O N # P
3U # O A E L E F T O V E R S A
4T # E D I M W # V # C # D # O
5T L N # P R P A T H O G E N S
6I L R # S O E E Y # O # L # E
7N I O P S A I T R S K # I # P
8G H B R E # L S C A W # O # A
9B C D O N # # M I A T A P # R
10O # O P L # # # O O B U S # A
11A # O E L # # # # N N # R H T
12R E F R I G E R A T E I # E E
13D A N G E R Z O N E # L N # #
14# # N O I T A T I N A S L G #
15# S S E N I L N A E L C # A #
Word X Y Direction
ALWAYSWASH  52se
AVOID  85ne
BACTERIA  1110nw
CHILL  29n
CLEAN  1215w
CLEANLINESS  1215w
CONTAMINATION  22e
COOK  114s
CUTTINGBOARD  12s
DANGERZONE  113e
FOODBORNE  312n
FOODPOISIONING  88se
FOODSAFETY  11e
ILLNESS  512n
LEFTOVERS  63e
PATHOGENS  75e
PROPER  47s
REFRIGERATE  112e
SALMONELLA  56se
SANITATION  1214w
SEPARATE  155s
SOAPY  155n
SPOILED  1310n
TEMPERATURE  42se