Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

B H V A S S A L M O N E L L A
Z U S I N O V U G J H E K G C
Q N R R E A O W K S R S N Z L
C O E E G P I M A U A I D S E
H I V T O Y D W T N N R A N A
Y T O C H I S A I O A E N O N
T A T A T Y R T I O S F G D L
E N F B A E A S B P O R E S I
F I E W P T I G O O K I R E N
A M L M I O N I D R L G Z P E
S A E O P I L B E L L E O A S
D T N D T E O P N B I R N R S
O N O T D R O E T X H A E A H
O O U B N R S K O O C T R T A
F C E E P S K D Z I L E Z E Q
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # A S S A L M O N E L L A
2# # S I N O V # # # H E # G C
3# N R R E A O # # S R S N # L
4# O E E G P I # A U A I D # E
5# I V T O Y D W T N N R A # A
6Y T O C H # S A I O A E N # N
7T A T A T Y R T I O S F G # L
8E N F B A E A S B P O R E S I
9F I E W P T I G O O # I R E N
10A M L M I O N I D R L G Z P E
11S A E O P I L B E L L E O A S
12D T N D T E O P N # I R N R S
13O N O T D R O E # # H A E A #
14O O U # N R S K O O C T # T #
15F C # E P S # # # # # E # E #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  71s
BACTERIA  48n
CHILL  1114n
CLEAN  152s
CLEANLINESS  152s
CONTAMINATION  214n
COOK  1114w
CUTTINGBOARD  215ne
DANGERZONE  134s
FOODBORNE  127sw
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  129sw
LEFTOVERS  310n
PATHOGENS  59n
PROPER  515ne
REFRIGERATE  125s
SALMONELLA  61e
SANITATION  123sw
SEPARATE  148s
SOAPY  61s
SPOILED  117sw
TEMPERATURE  212ne