Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

D I O V A L L E N O M L A S D
N O I T A T I N A S H E S G E
C N E T A R A P E S R E N R L
L O C W C H R B A U N I Y P I
J I O A W O O W T I N E D A O
Y T O W P O S A L O N T E T P
T A K E X Y R N I B Y A N H S
E N R V A E A S J P C R O O R
F I A W P E I A A Q H E Z G E
A M L M L O W O S L I G R E V
S A E C P S S E N L L I E N O
D T H D R G U U Y W L R G S T
O N O E N R O B D O O F N O F
O O U B A C T E R I A E A B E
F C U T T I N G B O A R D L L
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Answer Key for Food Safety

X
Y
123456789101112131415
1D I O V A L L E N O M L A S D
2N O I T A T I N A S H E S G E
3# N E T A R A P E S R E N # L
4# O C # # # R # A U N I # P I
5# I O # # O # W T I N E # A O
6Y T O # P # S A L O # T E T P
7T A K E # Y R N I # Y A N H S
8E N R # A E A S # P C R O O R
9F I # W P E I # A # H E Z G E
10A M L M L O # O # # I G R E V
11S A E C P S S E N L L I E N O
12D T # D # # # # # # L R G S T
13O N O E N R O B D O O F N # F
14O O # B A C T E R I A E A # E
15F C U T T I N G B O A R D # L
Word X Y Direction
ALWAYSWASH  211ne
AVOID  51w
BACTERIA  414e
CHILL  118s
CLEAN  411ne
CLEANLINESS  411ne
CONTAMINATION  214n
COOK  34s
CUTTINGBOARD  215e
DANGERZONE  1315n
FOODBORNE  1213w
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  1211w
LEFTOVERS  1515n
PATHOGENS  144s
PROPER  83sw
REFRIGERATE  1215n
SALMONELLA  141w
SANITATION  102w
SEPARATE  103w
SOAPY  711ne
SPOILED  157n
TEMPERATURE  212ne