Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

X N Q J J Y T E F A S D O O F
Z O N O I T A N I M A T N O C
S I E I C S P O I L E D O U A
S T T G H M N G W M P D T I E
E A A D I O V A P P P T R N P
N T R S L L Y E A O I E R R S
I I A K L S R T I N T O O S L
L N P G W A H S G C B P E V I
N A E A T O I B A D E N S I U
A S S U G O O B O R L B E V Q
E H R E N A Q O A L C O O K U
L E N I R E F R I G E R A T E
C S N D A N G E R Z O N E P R
X G I E Z J S R E V O T F E L
A L L E N O M L A S O A P Y G
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Answer Key for Food Safety

X
Y
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1# N # # # Y T E F A S D O O F
2# O N O I T A N I M A T N O C
3S I E # C S P O I L E D O U A
4S T T # H # # # W M # D T I E
5E A A D I O V A P P P T R N P
6N T R # L # Y E A O I E R R S
7I I A # L S R T I N T O O S #
8L N P # W A H S G C B P E # #
9N A E A T O I B A D E N # # #
10A S S U G O O B O R L # # # #
11E H R E N A # O # L C O O K #
12L E N I R E F R I G E R A T E
13C S N D A N G E R Z O N E # #
14# G # # # # S R E V O T F E L
15A L L E N O M L A S O A P Y #
Word X Y Direction
ALWAYSWASH  112sw
AVOID  85w
BACTERIA  810ne
CHILL  53s
CLEAN  113n
CLEANLINESS  113n
CONTAMINATION  142w
COOK  1111e
CUTTINGBOARD  152sw
DANGERZONE  413e
FOODBORNE  712ne
FOODPOISIONING  88sw
FOODSAFETY  151w
ILLNESS  912ne
LEFTOVERS  1514w
PATHOGENS  105sw
PROPER  155sw
REFRIGERATE  512e
SALMONELLA  1015w
SANITATION  210n
SEPARATE  310n
SOAPY  1015e
SPOILED  63e
TEMPERATURE  122sw