Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F C U T T I N G B O A R D C T
O O S E P A R A T E V E A E H
O N O E N R O B D O O F N S J
D T D D F S K Y A S I R G A Y
S A E J P R O P E R D I E I S
A M L M P O E A P X L G R R A
F I I W P S I O F L K E Z E L
E N O C A E R S N Z F R O T M
T A P O H Y R E I T B A N C O
Y T S O S I S A V O S T E A N
G I Y K R S L W T O N E N B E
O O F D R O B L A U T I N L L
S N E G O H T A P S R F N J L
S A N I T A T I O N H E E G A
G S L J S S E N I L N A E L C
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Answer Key for Food Safety

X
Y
123456789101112131415
1F C U T T I N G B O A R D # #
2O O S E P A R A T E V E A # #
3O N O E N R O B D O O F N # #
4D T D D # # # Y # # I R G A #
5S A E # P R O P E R D I E I S
6A M L M # O # A # # L G R R A
7F I I W P S I O # L # E Z E L
8E N O C A E R S N # # R O T M
9T A P O H Y R E I # # A N C O
10Y T S O # I S A V O # T E A N
11# I # K # S L W T O N E # B E
12# O # # # # # L A U T I # # L
13S N E G O H T A P S R F N # L
14S A N I T A T I O N H E E G A
15# # # # S S E N I L N A E L C
Word X Y Direction
ALWAYSWASH  25se
AVOID  111s
BACTERIA  1411n
CHILL  48se
CLEAN  1515w
CLEANLINESS  1515w
CONTAMINATION  22s
COOK  48s
CUTTINGBOARD  21e
DANGERZONE  131s
FOODBORNE  123w
FOODPOISIONING  88se
FOODSAFETY  11s
ILLNESS  125sw
LEFTOVERS  1415nw
PATHOGENS  913w
PROPER  55e
REFRIGERATE  121s
SALMONELLA  155s
SANITATION  114e
SEPARATE  32e
SOAPY  88n
SPOILED  310n
TEMPERATURE  24se