Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F C U T T I N G B O A R D A N
F O A I R E T C A B N E A M O
S N O E N R O B D O O F N O I
S T K D Q U C H I L L R G S T
E A E U P S S E N L L I E A A
N M L M W O T O Q U W G R L T
I I E W P P I Y A S Q E Z M I
L N F R A E A S Y P Z R O O N
N A T Z E Y R T I D Y A N N A
A T O Z T P S A H O M T E E S
E I V O Y Z O W T O N E H L D
L O E K O O C R A U G I U L I
C N R D E L I O P S R E N A O
H Z S E P A R A T E H E N G V
Y T E F A S D O O F B D J S A
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Answer Key for Food Safety

X
Y
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1F C U T T I N G B O A R D # N
2# O A I R E T C A B # E A # O
3S N O E N R O B D O O F N # I
4S T # D # # C H I L L R G S T
5E A E # P S S E N L L I E A A
6N M L M # O # O # # # G R L T
7I I E W P P I # A # # E Z M I
8L N F R A E A S # P # R O O N
9N A T # E Y R T I # Y A N N A
10A T O # # P S A H O # T E E S
11E I V # # # O W T O N E # L D
12L O E K O O C R A U G I # L I
13C N R D E L I O P S R E N A O
14# # S E P A R A T E H E N G V
15Y T E F A S D O O F # # # S A
Word X Y Direction
ALWAYSWASH  25se
AVOID  1515n
BACTERIA  102w
CHILL  74e
CLEAN  113n
CLEANLINESS  113n
CONTAMINATION  22s
COOK  712w
CUTTINGBOARD  21e
DANGERZONE  131s
FOODBORNE  123w
FOODPOISIONING  88se
FOODSAFETY  1015w
ILLNESS  125w
LEFTOVERS  36s
PATHOGENS  67se
PROPER  913nw
REFRIGERATE  121s
SALMONELLA  144s
SANITATION  1510n
SEPARATE  314e
SOAPY  75se
SPOILED  1013w
TEMPERATURE  24se