Stocks and Sauces

BISQUE
BOUILLON
BROWNSTOCK
CLARIFICATION
CONSOMME
CREAMSOUP
CROUTON
FISHFUMET
GLAZE
GRAVY
NEUTRALSTOCK
PUREESOUP
RAFT
SHELLFISHSTOCK
STOCK
STOCKBASE
VEGETABLESTOCK
WHITESTOCK

Stocks and Sauces used in culinary

Try to find all 18 words on this board.

V K C O T S L A R T U E N F R
S E X R L A K T A E P B O D K
K H G G O B J R F S U G I H C
K B E E Z U X O T A R E T R O
M I O L T S T K Y B E M A W T
Z S Z U L A L O D K E M C Q S
P Q B R I F B S N C S O I Y N
E U D G J L I L F O O S F P W
C E R K G W L S E T U N I P O
X G A R L H U O H S P O R H R
W I Y V A R G D N S T C A F B
F I S H F U M E T Y T O L U J
K C O T S E T I H W C O C M J
B W P P P U O S M A E R C K K
P X O C H U O H E Z A L G K U
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Answer Key for Stocks and Sauces

X
Y
123456789101112131415
1V K C O T S L A R T U E N # #
2S E # R # # # # A E P # O # K
3# H G # O # # # F S U # I # C
4# B E E # U # # T A R E T # O
5# I O L T # T # # B E M A # T
6# S # U L A # O # K E M C # S
7# Q # # I F B # N C S O I # N
8# U # # # L I L # O O S F # W
9# E # # # # L S E T U N I # O
10# # # # # # # O H S P O R # R
11# # Y V A R G # N S T C A # B
12F I S H F U M E T # T O L # #
13K C O T S E T I H W # O C # #
14# # # # P U O S M A E R C K #
15# # # # # # # # E Z A L G K #
Word X Y Direction
BISQUE  24s
BOUILLON  24se
BROWNSTOCK  1511n
CLARIFICATION  1313n
CONSOMME  1211n
CREAMSOUP  1314w
CROUTON  31se
FISHFUMET  112e
GLAZE  1315w
GRAVY  711w
NEUTRALSTOCK  131w
PUREESOUP  111s
RAFT  91s
SHELLFISHSTOCK  12se
STOCK  1010se
STOCKBASE  1010n
VEGETABLESTOCK  88se
WHITESTOCK  1013w