Stocks and Sauces

BISQUE
BOUILLON
BROWNSTOCK
CLARIFICATION
CONSOMME
CREAMSOUP
CROUTON
FISHFUMET
GLAZE
GRAVY
NEUTRALSTOCK
PUREESOUP
RAFT
SHELLFISHSTOCK
STOCK
STOCKBASE
VEGETABLESTOCK
WHITESTOCK

Stocks and Sauces used in culinary

Try to find all 18 words on this board.

B T E M U F H S I F H R B Z G
O K H K C K B T E T F A R F R
U W C C C C R O U T O N O P A
I H L O F O C F K N E J W P V
L I A T T T M W H C K V N U Y
L T R S E S A B K C O T S O E
O E I H P L E U E D T N T S M
N S F S U A K L N I R T O M M
G T I I O R H U B K P M C A O
V O C F S T Y J I A V M K E S
E C A L E U G L S V T V R R N
Z K T L E E Z J Q B F E N C O
A D I E R N C Z U T J H G U C
L A O H U E B J E N U H G E G
G U N S P U V P U I P O I Z V
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Answer Key for Stocks and Sauces

X
Y
123456789101112131415
1B T E M U F H S I F # # B # G
2O K # K # K # # # T F A R # R
3U W C C # C R O U T O N O # A
4I H L O # O # # # # # # W P V
5L I A T T T # # # # # # N U Y
6L T R S E S A B K C O T S O E
7O E I H P L E # # # # # T S M
8N S F S U A # L # # # # O M M
9# T I I O R # # B # # # C A O
10# O C F S T # # I A # # K E S
11E C A L E U # # S # T # # R N
12Z K T L E E # # Q # # E # C O
13A # I E R N # # U # # # G # C
14L # O H U # # # E # # # # E #
15G # N S P # # # # # # # # # V
Word X Y Direction
BISQUE  99s
BOUILLON  11s
BROWNSTOCK  131s
CLARIFICATION  33s
CONSOMME  1513n
CREAMSOUP  1412n
CROUTON  63e
FISHFUMET  101w
GLAZE  115n
GRAVY  151s
NEUTRALSTOCK  613n
PUREESOUP  514n
RAFT  132w
SHELLFISHSTOCK  415n
STOCK  66n
STOCKBASE  136w
VEGETABLESTOCK  88nw
WHITESTOCK  23s