Stocks and Sauces

BISQUE
BOUILLON
BROWNSTOCK
CLARIFICATION
CONSOMME
CREAMSOUP
CROUTON
FISHFUMET
GLAZE
GRAVY
NEUTRALSTOCK
PUREESOUP
RAFT
SHELLFISHSTOCK
STOCK
STOCKBASE
VEGETABLESTOCK
WHITESTOCK

Stocks and Sauces used in culinary

Try to find all 18 words on this board.

K U X M N H D P J H R E E P V
C R E A M S O U P H U E U E K
O E W C J Y Q U Y V A R G K C
T S H A B I S Q U E E E C O O
S A I H P L F J N E T O N U T
H B T G R O J O S A T S K W S
S K E E C Z T O B S O K Y X L
I C S Y O U U L N M G D G F A
F O T V O P E W M M O M L E R
L T O R V S O E S T M K A E T
L S C S T R A F T N F N Z Z U
E N K O B O U I L L O N E C E
H K C L A R I F I C A T I O N
S K T E M U F H S I F Y O C Y
X T I I V O V S G Q M J L P E
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Answer Key for Stocks and Sauces

X
Y
123456789101112131415
1K # # # # # # # # # # # # P V
2C R E A M S O U P # # # U E K
3O E W # # # # # Y V A R G K C
4T S H # B I S Q U E E E C O O
5S A I # # # # # N E T O N # T
6H B T # # # # O S A T S # # S
7S K E # # # T O B S O # # # L
8I C S # # U U L N M # # G # A
9F O T # O P E W M # # # L # R
10L T O R # S O E # # # # A # T
11L S C # T R A F T # # # Z # U
12E # K O B O U I L L O N E # E
13H # C L A R I F I C A T I O N
14S K T E M U F H S I F # # # #
15# # # # # # # # # # # # # # #
Word X Y Direction
BISQUE  54e
BOUILLON  512e
BROWNSTOCK  512ne
CLARIFICATION  313e
CONSOMME  153sw
CREAMSOUP  12e
CROUTON  311ne
FISHFUMET  1114w
GLAZE  138s
GRAVY  133w
NEUTRALSTOCK  1513n
PUREESOUP  132sw
RAFT  611e
SHELLFISHSTOCK  114n
STOCK  610sw
STOCKBASE  211n
VEGETABLESTOCK  88sw
WHITESTOCK  33s