workplace hygiene

BACTERIA
CHEMICAL
CLEANING
CONTAMINATION
CUSTOMER
DANGERZONE
ENVIRONMENT
FOODHANDLER
FOODSTANDARDS
HACCP
HANDWASHING
LEGISLATION
LISTERIA
MICROBIAL
PESTS
PHYSICAL
SALMONELLA
SANITISER
TEMPERATURE
TIME
UNIFORM
WORKPLACE

Find the workplace hygiene terminology

Try to find all 22 words on this board.

J N E S B L A C I S Y H P Z W
N C F O O D H A N D L E R D R
O M O E F M E C A L P K R O W
I D O N V J C H E M I C A L E
T A D V T E M P E R A T U R E
A N S I H A N D W A S H I N G
L G T R A D M I C R O B I A L
S E A O C X L I T E M I T N I
I R N N C F I X N S T S E P S
G Z D M P G N I N A E L C T T
E O A E G R R E M O T S U C E
L N R N M R O F I N U I Q T R
S E D T A I R E T C A B O V I
C M S A L M O N E L L A O N A
P K R E S I T I N A S U B O C
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Answer Key for workplace hygiene

X
Y
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1# # # # # L A C I S Y H P # #
2N C F O O D H A N D L E R # #
3O # O E # # E C A L P K R O W
4I D O N # # C H E M I C A L #
5T A D V T E M P E R A T U R E
6A N S I H A N D W A S H I N G
7L G T R A # M I C R O B I A L
8S E A O C # # I # E M I T # I
9I R N N C # # # N S T S E P S
10G Z D M P G N I N A E L C # T
11E O A E # # R E M O T S U C E
12L N R N M R O F I N U I # # R
13# E D T A I R E T C A B O # I
14# # S A L M O N E L L A # N A
15# # R E S I T I N A S # # # #
Word X Y Direction
BACTERIA  1213w
CHEMICAL  74e
CLEANING  1310w
CONTAMINATION  88se
CUSTOMER  1411w
DANGERZONE  24s
ENVIRONMENT  44s
FOODHANDLER  32e
FOODSTANDARDS  33s
HACCP  56s
HANDWASHING  66e
LEGISLATION  112n
LISTERIA  157s
MICROBIAL  77e
PESTS  149w
PHYSICAL  131w
SALMONELLA  314e
SANITISER  1115w
TEMPERATURE  55e
TIME  138w
UNIFORM  1112w
WORKPLACE  153w