Food Born Illness

BACTERIA
BOTULISM
CANNING
CDC
CHILLS
COOKTHOROUGHLY
CROSSCONTAMINATION
DEFROST
DIARRHEA
ECOLI
EXPIRATIONDATE
FEVER
FOODBORNE
FOODPOISONING
GERMS
ILLNESS
JAUNDICE
LISTERIOSIS
NAUSEA
PAIN
RAW
RAWMEAT
REFRIGERATE
RESTANDFLUIDS
SALMONELLA
SANITIZE
SPOILED
STOMACHCRAMPS
UNDERCOOKED
WASH

Food Born Illnesses

Try to find all 30 words on this board.

P S Y U N D E R C O O K E D L V L P M I
G Y S N O M C H P N H K P V T Q C G W M
J A N O W H I K T D C H I E A T Q G Q R
R O L O I F D I A R R H E A E S F Z P L
E A K L I E N Y E D S U C S M O A A W K
T O L Y A T U I I U V H S A W R M E L D
A S W H O Q A L J F Q P D A A F C Y N Y
R C Y L C K J N W S I S O I R E T S I L
E B B B R E X P I R A T I O N D A T E H
G B P E E C W A U M E D Y L D S M R E G
I B V S Z O T I S U A N W Y L G X S T U
R E I N I L F N K C V T R E V N H E S O
F M D K T I L A E S U A N O W X E X V R
E G T R I X A M S I L U T O B F S S A O
R P N L N K A I R E T C A B C D C W S H
L H H I A F A L L E N O M L A S O J G T
G S P K S P M A R C H C A M O T S O E K
L M Q W R S G N I N O S I O P D O O F O
D E L I O P S D I U L F D N A T S E R O
F L S G U H Y A C M L J Q G N I N N A C
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Answer Key for Food Born Illness

X
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1# # # U N D E R C O O K E D # # # # # #
2# # # # # # C # # # # # # # T # # # # #
3# # N # # H I # # # # # # # A T # # # #
4# # # O I # D I A R R H E A E S # # # #
5E # # L I # N # # # # # # # M O # # # #
6T # L # # T U # # # # H S A W R # # # #
7A S # # # # A # # # # # # # A F # # # Y
8R # # # # # J N # S I S O I R E T S I L
9E # # # R E X P I R A T I O N D A T E H
10G # # E E C # A # M E # # L # S M R E G
11I # V # Z O # I # # A N # # L # # # # U
12R E # # I L # N # # # T R # # N # # # O
13F # # # T I # A E S U A N O # # E # # R
14E # # # I # # M S I L U T O B # # S A O
15R # # # N # A I R E T C A B C D C W S H
16# # # # A # A L L E N O M L A S O # # T
17# # # # S P M A R C H C A M O T S O # K
18# # # # # # G N I N O S I O P D O O F O
19D E L I O P S D I U L F D N A T S E R O
20# # # # # # # # # # # # # G N I N N A C
Word X Y Direction
BACTERIA  1415w
BOTULISM  1514w
CANNING  2020w
CDC  1515e
CHILLS  72sw
COOKTHOROUGHLY  2020n
CROSSCONTAMINATION  1111nw
DEFROST  169n
DIARRHEA  74e
ECOLI  69s
EXPIRATIONDATE  99e
FEVER  113ne
FOODBORNE  1918nw
FOODPOISONING  1818w
GERMS  2010w
ILLNESS  139se
JAUNDICE  77n
LISTERIOSIS  208w
NAUSEA  1313w
PAIN  89s
RAW  2013sw
RAWMEAT  158n
REFRIGERATE  115n
RESTANDFLUIDS  1919w
SALMONELLA  1616w
SANITIZE  517n
SPOILED  719w
STOMACHCRAMPS  1717w
UNDERCOOKED  41e
WASH  156w