Hospitality Around the World

ACCOMMODATIONS
BEVERAGE
BUFFET
BUSSING
CATERING
CHAIN
CUSTOMER
EXPEDITOR
FIFO
FOODSERVICE
FRANCHISE
HOSPITALITY
INVENTORY
INVOICE
LEISURETRAVEL
LODGING
MENU
MOTEL
PATHOGEN
PERISHABLE
PLATING
PURCHASING
RECEIVING
RECREATION
RESERVATION
SERVICE
SOUS-CHEF
SOUVENIR
STEWARD
VACATION

What terms are used in hospitality and tourism no matter where or how far you travel?

Try to find all 30 words on this board.

G G G O K Y N I Y J S P H U E V D A G E
N N A H Y V O G N I V I E C E R F N E L
A I G A R N I N V O I C E D O E W I E B
T S N W O O T L O Z F F B T H R M A F Y
J S I T T I A E X M J A I C T A C S Q O
J U G S N T E V G D I D - D H C H T Z T
G B D T E A R A A N E S K F O U A E E I
N E O Z V C C R I P U N E M S S I W V Z
I V L J N A E T X O K B M R P T N A G T
S E E C I V R E S D O O F E I O I R T B
A R G A E U P R R J D W R S T M E D X U
H A E T C B M U A A M S A E A E L H C F
C G X E I O R S T O L L N R L R B D S F
R E K R V P J I T B C S C V I T A U R E
U G O I R Q O E G Q B H H A T Z H Y L T
P Z V N E N L L M W H R I T Y B S I M U
E T F G S O U V E N I R S I V V I Z J R
N F W B F P L A T I N G E O O A R T X A
Y B E J B Y V O O M A N F N T A E E H M
P T X I Q T Q U U N E G O H T A P R Q Z
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Answer Key for Hospitality Around the World

X
Y
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1# G # # # # N # # # # # # # # # # # # #
2# N # # Y # O G N I V I E C E R F # # #
3# I G # R N I N V O I C E # O E # I # #
4# S N # O O T L # # # # # T H # # A F #
5# S I # T I A E # # # # I C # # C S # O
6# U G # N T E V # # # D - # H C H T # #
7G B D # E A R A # # E S # # O U A E # #
8N E O # V C C R # P U N E M S S I W # #
9I V L # N A E T X O # # M R P T N A # #
10S E E C I V R E S D O O F E I O # R # B
11A R # A E # # R # # D # R S T M E D # U
12H A # T C # # U # A M # A E A E L # # F
13C G # E I # # S T O # # N R L R B # # F
14R E # R V # # I T # # # C V I # A # # E
15U # # I R # O E # # # # H A T # H # # T
16P # # N E N L L # # # # I T Y # S # # #
17# # # G S O U V E N I R S I # # I # # #
18# # # # # P L A T I N G E O # # R # # #
19# # # # # # # # # # # # # N # # E # # #
20# # # # # # # # # N E G O H T A P # # #
Word X Y Direction
ACCOMMODATIONS  1111sw
BEVERAGE  27s
BUFFET  2010s
BUSSING  27n
CATERING  410s
CHAIN  175s
CUSTOMER  166s
EXPEDITOR  810ne
FIFO  172se
FOODSERVICE  1210w
FRANCHISE  1310s
HOSPITALITY  157s
INVENTORY  510n
INVOICE  73e
LEISURETRAVEL  814n
LODGING  39n
MENU  148w
MOTEL  1112sw
PATHOGEN  1720w
PERISHABLE  1720n
PLATING  618e
PURCHASING  116n
RECEIVING  162w
RECREATION  710n
RESERVATION  149s
SERVICE  517n
SOUS-CHEF  910ne
SOUVENIR  517e
STEWARD  185s
VACATION  610n