foods

BAKE
BOIL
BRAISE
BREAD
BROIL
CHOP
COAT
COMBINE
CREAM
CUT
DICE
DISSOLVE
DREDGE
FOLD
FRY
GARNISH
GREASE
JULIENNE
MARINATE
MINCE
PREHEAT
RECIPE
ROTATE
SIMMER
SSHRED
STEAM
STEW
STRAIN
TOSS
YIELD

cooking terms

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Word	X	Y	Direction
BAKE	1	6	n
BOIL	1	6	se
BRAISE	7	12	sw
BREAD	1	6	ne
BROIL	1	6	s
CHOP	10	4	n
COAT	14	11	se
COMBINE	7	10	s
CREAM	14	11	ne
CUT	10	4	w
DICE	11	10	e
DISSOLVE	10	10	w
DREDGE	11	10	se
FOLD	2	7	s
FRY	2	6	se
GARNISH	8	8	e
GREASE	7	8	ne
JULIENNE	6	10	n
MARINATE	11	11	se
MINCE	7	7	ne
PREHEAT	9	9	e
RECIPE	12	11	e
ROTATE	9	8	ne
SIMMER	9	10	se
SSHRED	9	10	s
STEAM	12	8	n
STEW	12	8	ne
STRAIN	8	10	s
TOSS	13	13	sw
YIELD	15	11	ne