Hospitality & Customer Service

BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PROACTIVE
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL
TEAMWORK

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 20 words on this board.

C O M M U N I C A T I O N E S
G U X C H L R K E I T B L V L
E R L P O U U A C C L B O A G
N G E I J M M F A A A P N H E
V R A S N W M T S G B O J L S
I E D U O A N I D S I D B A L
R E V R G O R E T S E I E I B
O T K I C N L Y S T S C S E S
N G T E T W A E S N M T C E F
M U Y C O C F L O K E E R U Z
E E M N E O A P Y N I V N Z S
N S K Z R P S O I D I L B T U
T T Q P J E S N R C O H L T W
A S H K R H G E E P I B T S K
E X H N O P P O R T U N I T Y
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Answer Key for Hospitality & Customer Service

X
Y
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1C O M M U N I C A T I O N E #
2# U # C # L # K E # T # L # L
3E # L # O # U A C C # B # A #
4N G E I # M M F A A A # N # E
5V R A # N W M T S G B O # L #
6I E D U O A N I D S I D B # L
7R E V R G O R E T S E I E I #
8O T K I C N L Y S T S C S E S
9N G T E T W A E S N M T C E F
10M U Y C O C F L O K E E R U #
11E E # N E O A P Y N I V N # S
12N S K # R P S O I D I L # T #
13T T # P # E S N R C O # L # #
14# S # # R # G E E P # B # S #
15# # # # O P P O R T U N I T Y
Word X Y Direction
BODYLANGUAGE  1214nw
COMMITTMENT  42se
COMMUNICATION  11e
CULINARYSKILLS  88se
ENVIRONMENT  13s
EYECONTACT  211ne
FEEDBACK  159nw
GREETGUESTS  24s
GUESTS  29s
KNOWLEDGABLE  312ne
LEAD  33s
LISTENING  156sw
OPPORTUNITY  515e
PROACTIVE  1014nw
PROFESSIONAL  512ne
RESPECT  915nw
RESPONSIBLE  514ne
SERVICE  158sw
SUCCESSFUL  1511nw
TEAMWORK  101sw