Hospitality & Customer Service

BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
DECISIONS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PREPARED
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 20 words on this board.

N Y E E G N I N E T S I L E Z
I T L Q G U E S T S X A Y S N
B I B G Y A J B E B N E L N K
R N I V R U U C R O C L V D N
T U S D T E I G I O I W E V O
N T N Q E V E S N K W C L K W
E R O K R R S T S A I K C F L
M O P E T E A Y G S L A D E E
T P S X F C R P I U B Y A J D
T P E O T A E O E D E D D N G
I O R G N Q N P E R J S F O A
M P C I N S Q E S D P P T T B
M R L R L U F S S E C C U S L
O U D G T N E M N O R I V N E
C O M M U N I C A T I O N N X
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Answer Key for Hospitality & Customer Service

X
Y
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1# Y E E G N I N E T S I L E #
2# T L # G U E S T S # A Y S #
3# I B G # A # # E # N E L # K
4# N I # R # U C # O C L # D N
5T U S D # E I G I O I # E # O
6N T N # E V E S N K # C # K W
7E R O # R R S T S A I # C # L
8M O P E T E A Y G S L A # E E
9T P S # F C R P I U B Y A # D
10T P E O T A E O E D E D D # G
11I O R # N # N P E R # S # O A
12M P # I # S # E S # P # T # B
13M # L # L U F S S E C C U S L
14O U # # T N E M N O R I V N E
15C O M M U N I C A T I O N # #
Word X Y Direction
BODYLANGUAGE  1512nw
COMMITTMENT  115n
COMMUNICATION  115e
CULINARYSKILLS  88ne
DECISIONS  144sw
ENVIRONMENT  1514w
EYECONTACT  141sw
FEEDBACK  713ne
GREETGUESTS  43se
GUESTS  52e
KNOWLEDGABLE  153s
LEAD  157sw
LISTENING  131w
OPPORTUNITY  211n
PREPARED  1112nw
PROFESSIONAL  311ne
RESPECT  1114nw
RESPONSIBLE  311n
SERVICE  39ne
SUCCESSFUL  1413w