Hospitality & Customer Service

APPEARANCE
BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PREPARED
PROFESSIONAL
RESPONSIBLE
SERVICE
SUCCESSFUL

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 19 words on this board.

E C I V R E S P O N S I B L E
C O M M I T T M E N T R U S U
N Y W S U C C E S S F U L G J
O T T P R E P A R E D L E R Y
I C J I T G C X B W I A L E T
T A G J N A U O B K H N B E N
A T P N V U P E S R Q O A T E
C N X P I G T Y S K K I G G M
I O M F E N R R C T H S D U N
N C Z F P A E M O X S S E E O
U E O H N L R T V P F E L S R
M Y V I W Y B A S H P F W T I
M E L E A D M I N I S O O S V
O U F T S O Z K V C L R N M N
C F E E D B A C K Q E P K B E
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Answer Key for Hospitality & Customer Service

X
Y
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1E C I V R E S P O N S I B L E
2C O M M I T T M E N T # # S #
3N Y # S U C C E S S F U L G #
4O T T P R E P A R E D L E R #
5I C # I # G # # # # I A L E T
6T A G # N A U # # K # N B E N
7A T P N # U # E S # # O A T E
8C N # P I G T Y S # # I G G M
9I O # # E N R R # T # S D U N
10N C # # # A E # O # S S E E O
11U E # # N L R T # P # E L S R
12M Y # I # Y # A S # P F W T I
13M E L E A D # # N I # O O S V
14O U # # # O # # # C L R N # N
15C F E E D B A C K # E P K # E
Word X Y Direction
APPEARANCE  26se
BODYLANGUAGE  615n
COMMITTMENT  12e
COMMUNICATION  115n
CULINARYSKILLS  88ne
ENVIRONMENT  1515n
EYECONTACT  213n
FEEDBACK  215e
GREETGUESTS  143s
GUESTS  65se
KNOWLEDGABLE  1315n
LEAD  313e
LISTENING  1114nw
OPPORTUNITY  1213nw
PREPARED  44e
PROFESSIONAL  1214n
RESPONSIBLE  51e
SERVICE  71w
SUCCESSFUL  43e