breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	15	7	s
BAKINGPOWDER	4	18	e
BAKINGSODA	19	12	n
BISCUITMETHOD	15	4	sw
CARBONDIOXIDE	18	4	w
CORNBREAD	12	7	w
CREAMINGMETHOD	11	11	sw
CROISSANTS	18	4	s
FLOUR	1	10	s
GLUTEN	11	11	se
KNEAD	19	10	sw
LEAVEN	16	6	s
MUFFINMETHOD	8	15	e
PROOF	14	13	n
REST	16	4	nw
RISE	17	5	s
SALT	6	17	sw
SCONES	18	13	s
SHAPE	6	17	e
SOURSTARTER	13	6	w
STEAM	10	10	ne
SUGAR	10	10	sw
WATER	12	18	ne
YEAST	9	13	e