breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	7	15	e
BAKINGPOWDER	6	1	e
BAKINGSODA	19	16	w
BISCUITMETHOD	4	15	ne
CARBONDIOXIDE	4	18	n
CORNBREAD	7	12	n
CREAMINGMETHOD	11	11	ne
CROISSANTS	4	18	e
FLOUR	11	14	nw
GLUTEN	11	11	e
KNEAD	8	1	s
LEAVEN	13	9	nw
MUFFINMETHOD	8	14	e
PROOF	12	1	s
REST	4	16	w
RISE	5	17	e
SALT	8	16	nw
SCONES	13	18	e
SHAPE	8	16	se
SOURSTARTER	6	13	n
STEAM	13	16	ne
SUGAR	20	16	n
WATER	11	12	e
YEAST	6	16	e