breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	4	17	e
BAKINGPOWDER	18	5	sw
BAKINGSODA	18	5	s
BISCUITMETHOD	4	15	ne
CARBONDIOXIDE	4	18	n
CORNBREAD	7	12	n
CREAMINGMETHOD	11	11	ne
CROISSANTS	4	18	e
FLOUR	12	1	s
GLUTEN	11	11	se
KNEAD	20	10	n
LEAVEN	13	9	nw
MUFFINMETHOD	14	1	w
PROOF	12	11	e
REST	4	16	ne
RISE	4	16	w
SALT	8	18	ne
SCONES	18	11	sw
SHAPE	8	17	ne
SOURSTARTER	6	13	n
STEAM	13	18	e
SUGAR	13	18	ne
WATER	20	14	s
YEAST	4	6	w