breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	17	18	n
BAKINGPOWDER	12	14	nw
BAKINGSODA	15	4	s
BISCUITMETHOD	15	18	nw
CARBONDIOXIDE	18	18	w
CORNBREAD	12	15	w
CREAMINGMETHOD	11	11	nw
CROISSANTS	18	18	n
FLOUR	14	12	nw
GLUTEN	11	11	n
KNEAD	9	14	w
LEAVEN	16	16	n
MUFFINMETHOD	14	14	n
PROOF	6	8	n
REST	1	3	s
RISE	16	18	nw
SALT	15	10	e
SCONES	15	10	ne
SHAPE	20	5	n
SOURSTARTER	13	16	w
STEAM	20	5	s
SUGAR	20	5	w
WATER	4	6	n
YEAST	9	9	n