HRM

APPETIZER
BAKER
CASHIER
CHECK-IN
CHECK-OUT
CHEF
CUP
DESSERT
DISHWASHER
ENTREE
FORK
GLASS
HOST
HOTEL
HOUSEKEEPING
KNIFE
MANAGER
MENU
NAPKIN
PLATE
RESTAURANT
ROOM
ROOMSERVICE
SOUP
SPOON
TABLE
TRAY
TRAYSTAND
WAITER
WAITRESS

Hotel/ Restaurant Vocab

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Answer Key for HRM

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Word	X	Y	Direction
APPETIZER	20	11	s
BAKER	12	5	s
CASHIER	16	14	sw
CHECK-IN	16	14	w
CHECK-OUT	12	1	e
CHEF	16	14	nw
CUP	16	14	e
DESSERT	8	15	e
DISHWASHER	8	14	n
ENTREE	10	12	e
FORK	6	2	e
GLASS	6	16	n
HOST	17	5	ne
HOTEL	17	5	s
HOUSEKEEPING	11	11	sw
KNIFE	12	10	e
MANAGER	11	3	w
MENU	16	8	e
NAPKIN	7	15	s
PLATE	9	13	e
RESTAURANT	16	5	w
ROOM	16	5	ne
ROOMSERVICE	16	6	s
SOUP	16	9	se
SPOON	14	5	nw
TABLE	7	5	sw
TRAY	13	5	s
TRAYSTAND	7	5	s
WAITER	8	11	ne
WAITRESS	8	11	w