Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

B N E R E H E A T I N G E A H
Y D G E B Y N P R G L E T S W
V I A R S G A A Y L V N D Y F
E L R U S I E V I A E R G T B
S B O T E E L H W M A N L E Y
U E T A N N C O T O I G O F E
B R S R L E R P B L E N V A N
A A E E L C I G D R L I E S O
C T I P I U N N M I J K S D Z
T E C M Q I A S O I M O Y O R
E E O E T H H P K O N O O O E
R J U T D I S I N F E C T F G
I U U O L A C I M E H C Z X N
A C O N T A M I N A T I O N A
A F M G N I H S A W D N A H D
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Answer Key for Food Safety

X
Y
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1# # E R E H E A T I N G # # #
2# D G E # Y N # # # L E T S #
3# I A R S G A # # L V N D Y #
4E L R U S I E # I A E R G T #
5S B O T E E L H W M A N L E #
6U E T A N N C O T O I G O F E
7B R S R L E R P B L E N V A N
8A A # E L C I G D R L I E S O
9C T # P I U N N M I # K S D Z
10T E # M Q I A S O # # O # O R
11E # # E T H # P # # # O # O E
12R # # T D I S I N F E C T F G
13I # U O L A C I M E H C # # N
14A C O N T A M I N A T I O N A
15# F # G N I H S A W D N A H D
Word X Y Direction
ABUSE  18n
BACTERIA  17s
CHEMICAL  1213w
CHILL  76ne
CLEAN  76n
CONTAMINATION  214e
COOKING  1212n
CUTTINGBOARDS  88ne
DANGERZONE  1515n
DILBERATE  22s
DISINFECT  512e
EQUIPTMENT  411ne
FOODHANDLING  314ne
FOODSAFETY  1412n
GERMS  126sw
GLOVES  134s
HANDWASHING  1415w
HYGIENE  61s
ILLNESS  59n
MICROWAVE  410ne
REHEATING  41e
SPOIL  712ne
STORAGE  37n
TEMPERATURE  412n